Sanctuary for the fallen,
spirits for the lost.

Dynamis / Cuchulainn / Empyreum
W29 / P21

Drink List

1 Hour Bar Buy Out: 500k

Cracked Crown

Price: 15k

A regal whiskey sour with a jagged twist.

2 oz bourbon
3/4 oz fresh lemon juice
1/2 oz honey syrup (1:1 honey + water)
Dash of Angostura bitters
Garish: lemon wheel + cracked sugar rim


Halo's Fall

Price: 20k

A blood-red temptation, sweet with a bite.

1 1/2 oz vodka
1 oz pomegranate juice
1/2 oz triple sec
1/2 oz lime juice
Garnish: sugared rim + cheery


Seraph's Vice

Price: 15k

A dangerously smooth, creamy indulgence.

1 oz vanilla vodka
1 oz baileys Irish Cream
1/2 oz whit creme de cacao
Splash of milk or cream
Garnish: grated nutmeg


Ivory Shadow

Price: 10k

Light and dark, in one deceptive glass.

1 1/2 oz coconut rum
1/2 oz blue curacao
2 oz pineapple juice
Float: 1/2 oz black vodka (poured carefully over spoon)
Garnish: pineapple wedge

Ashen Grace

Price: 10k

A smokey, elegant cocktail with a haunting finish.

1 1/2 oz mezcal
1 oz dry vermouth
1/2 oz elderflower liqueur (St-Germain)
Dash of orange bitters
Garnish: flamed orange peel


Shattered Light

Price: 10k

A gin cocktail that looks bright but hits hard.

2 oz London dry gin
3/4 oz lemon juice
1/2 oz lavender syrup
Top with Tonic
Garnish: sprig of lavender or lemon twist


Fallen Ember

Price: 15k

A fiery, spiced dark rum cocktail.

2 oz dark rum
1/2 oz cinnamon schnapps (Goldschlager or Fireball)
1/2 oz lime juice
2 dashes Angostura bitters
Garnish: cinnamon stick


Saint's Betrayal

Price: 10k

A corrupted martini -- clean but with a sinful twist.

2 oz gin
1/2 oz dry vermouth
Absinthe rinse
Garnish: skewered black olive

Gamba Drink

Rules
Drink Cost: 50k
Rolls
666 Wins the Pot (1mil)
Lucky 13 is a free roll
777 Win 50k

The Halo's Gambit

A drink of risk and reward — smooth on the first sip, sharp on the last.Ingredients:
• 1½ oz spiced rum (the “bet”)
• 1 oz crème de cassis (dark fruit, the “risk”)
• ½ oz triple sec (a flash of luck)
• ½ oz lime juice (sharp bite of chance)
• Top with sparkling wine (the winnings)
• Garnish: Two cherries skewered on a cocktail pick like dice pips
Flavor Profile:
Sweet, fruity, and deceptively smooth up front. The lime and sparkling wine give it a sharp kick at the end — a reminder the house always wins.

Featured DJs

You will find our DJs listed here on the nights they perform. Please have fun, give them some love and support.November 22, 2025

Events

None at this time

Owner

Greeters

Gposers

Manager/Co Owner

Bartenders

Security

VIP

Nightly VIP: 1mil
VIP + Bar Buy Out: 1.5mil

VIP Drink List

The Darkness Halo

A shadowed twist on a classic martini, dark and elegant with a crimson glow.

2 oz black vodka½ oz Chambord (raspberry liqueur)½ oz dry vermouth2 dashes of black walnut bittersGarnish: a thin slice of blood orangeFlavor Profile:
Silky, slightly sweet with berry notes, balanced by the dryness of vermouth and the earthy punch of walnut bitters. Looks ominous but drinks smooth.


The Dire Woof

A bold, growling cocktail with a bite of spice and a frosted finish.

2 oz rye whiskey½ oz coffee liqueur (Kahlúa or Tia Maria)½ oz cinnamon syrup2 dashes chocolate bittersTop with a splash of club sodaGarnish: cinnamon stick & a curl of dark chocolateFlavor Profile:
Dark, warming, and a little dangerous — smoky rye with rich coffee and chocolate undertones, sharpened by spice and softened with fizz. A drink that starts smooth but howls on the way down.


The Pink Kitty

A deceptively soft drink with a gentle sweetness, hiding a warm bite beneath the sugar.

2 oz white peach sakeRim coated in cinnamon sugarGarnish: caramelized peach slicesFlavor Profile:
Light, fragrant, and silky from the peach sake, with a spiced edge from the cinnamon sugar. The caramelized peach slices add depth and a touch of indulgence — a drink that looks innocent, but lingers with a whisper of heat. Can be made hot or cold.


Midnight Sweet

A mason jar of raw fire, dressed in sweetness — a trap for the unsuspecting.

2 oz high-proof moonshine (or overproof white rum)1 oz grenadine (gives the rich pink-red hue)½ oz lemon juice½ oz honey-ginger syrup (smooth sweetness with a hidden burn)Top with soda water (optional fizz)Garnish: a lemon twist floating in the jar, or a sugar-dipped rimFlavor Profile:
Looks playful and sweet, but the first sip hits with moonshine fire. The honey smooths the edges before the ginger and citrus bite back, making this drink a beautiful ambush in a jar.


The Black Cat

A dark, silky drink that prowls in quietly and lingers with quiet menace.

1½ oz dark rum1 oz coffee liqueur (Kahlúa)½ oz crème de cacao (dark)½ oz heavy cream, floated on topGarnish: three coffee beans (the “cat’s eyes”)Flavor Profile:
Smooth, creamy, and deceptively comforting — like a friendly stray that scratches when least expected. Dark rum and coffee liqueur provide depth, cacao adds richness, and the cream softens the blow.


The Black Kray-on

A jet-black cocktail with a sharp, colorful streak — like scribbling chaos into the night.

1½ oz black rum (or black vodka for a lighter base)½ oz blue curaçao½ oz crème de cassis (blackcurrant liqueur)½ oz fresh lime juiceTop with ginger beerGarnish: lime wedge & a streak of colored sugar along the rim (red or blue)Flavor Profile:
Deep, dark, and fruity with a bitter-sweet bite. The blackcurrant and citrus cut through the dark rum, while ginger beer adds a fiery finish. The rim of colored sugar makes it look like someone “drew” on the edge of the glass.